Signed in as:
filler@godaddy.com
Baobab Southern Kitchen is a startup bistro located in Independence, Oregon, owned by Chef Kamal Lewis and his wife, Annisa Lewis. The bistro offers catering services and hosts pop-up events. Its menu features innovative Southern-inspired comfort food made with fresh, locally sourced ingredients, blending the rich flavors of Southern cuisine with a Pacific Northwest twist.
Our team at Baobab Southern Kitchen is made up of experienced chefs and friendly staff who are dedicated to creating a welcoming environment for all of our customers. We believe in the power of teamwork and work together to ensure that every dish that leaves our kitchen is nothing short of exceptional.
Our commitment to exceptional quality extends beyond the food we serve. We take pride in sourcing our ingredients from local farms and markets and building strong relationships with our suppliers to ensure that only the freshest and highest-quality ingredients make it into our kitchen. We believe that by prioritizing the quality of our ingredients and maintaining excellent customer service, we can create a dining experience that stands out from the rest.
Some of the biggest challenges for a food startup are where and how to showcase their menu, where to prepare food (the need for a professional kitchen), and finances. In this blog, I hope to elaborate on my culinary journey.
Copyright © 2024 Baobab Southern Kitchen - All Rights Reserved.
Powered by GoDaddy
We use cookies to analyze website traffic and optimize your website experience. By accepting our use of cookies, your data will be aggregated with all other user data.